Tex-Mex & American Fusion — Oxton Village
LOW SLOW
& DOUGH
Smash burgers, house-smoked BBQ brisket and bold Tex-Mex plates, paired with craft cocktails in the heart of Oxton Village, Wirral.
Our Story
Where Passion Meets Flavour
Starting life in 2018 as a Mexican food vendor, founder Ian Marray earned loyal followers across Merseyside before opening the first Low Slow & Dough venue in Oxton Village. We bring the vibrant street food energy of Mexico City, the genuine "smash patty" style of burgers, and cool cocktail vibes of California to the Wirral — served up with quality, locally sourced and imported ingredients in a lively, family-friendly space.
Gallery
A Taste of What's Coming
Why Choose Us
Bold Flavour, Done Properly
Authentic Tex-Mex Fusion
A unique blend of Mexican street food and American smash-burger culture, all under one roof.
Quality Ingredients
Locally sourced where possible, imported from Mexico where it matters — every plate made properly.
House-Smoked BBQ
Brisket and beef birria, slow-cooked to mouth-watering perfection.
Vegan-Friendly
Plenty of choices for every preference, not an afterthought.
Craft Cocktails
From punchy margaritas to refreshing alcohol-free creations.
Family & Group Friendly
Great for all ages and occasions — party and room hire available.
Visit Us
Find Us in Oxton Village
Address
1a Claughton Firs
Oxton, Birkenhead, Prenton, CH43 5TG
Oxton, Birkenhead, Prenton, CH43 5TG
Phone
Opening Hours
Monday – Thursday: 17:00 – 22:00
Friday: 17:00 – 23:00
Saturday: 12:00 – 23:00
Sunday: 12:00 – 19:00
Friday: 17:00 – 23:00
Saturday: 12:00 – 23:00
Sunday: 12:00 – 19:00